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Italian Cuisine

Caprese (Mozzarella and Tomato Salad)

Category Startup (Antipasto)
Type Vegetarian
Difficult Very easy
Time (minutes) 5
Ingredients For 1 person
Mozzarella 125 g (buffalo milk is better)
Tomatoes 250 g
Oregano 5 g
Pepper and salt to taste
Extra-virgin olive oil 10 g
Description Slice mozzarella
Slice tomatoes into rounds and lay them over the mozzarella pieces
Season with the oil, oregano and a little salt and pepper
Additional Note This recipe has born in the south of Italy (Campania)

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Accesses since 01 August 2005
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