Italian Cuisine

Caprese (Mozzarella and Tomato Salad)

Category	Startup (Antipasto)
Type	Vegetarian
Difficult	Very easy
Time (minutes)	5
Ingredients	For 1 person Mozzarella 125 g (buffalo milk is better) Tomatoes 250 g Oregano 5 g Pepper and salt to taste Extra-virgin olive oil 10 g
Description	Slice mozzarella Slice tomatoes into rounds and lay them over the mozzarella pieces Season with the oil, oregano and a little salt and pepper
Additional Note	This recipe has born in the south of Italy (Campania)