Italian Cuisine
Caprese (Mozzarella and Tomato Salad)
Category |
Startup (Antipasto) |
Type |
Vegetarian |
Difficult |
Very easy |
Time (minutes) |
5 |
Ingredients |
For 1 person
Mozzarella 125 g (buffalo milk is better)
Tomatoes 250 g
Oregano 5 g
Pepper and salt to taste
Extra-virgin olive oil 10 g |
Description |
Slice mozzarella
Slice tomatoes into rounds and lay them over the mozzarella pieces
Season with the oil, oregano and a little salt and pepper |
Additional Note |
This recipe has born in the south of Italy (Campania) |
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